About Texo 200
Textured soy Protein for standard ground beef applications
- Has a light brown color that is suitable for beef applications
- A high Water absorption capacity 1 part -2.5 parts of Water
- Has quick water abortion rate less than 30 minutes
- Has an excellent self-binding properties during process allowing easy forming
- Has a neutral taste with no soy or chemical off taste or smell
- Has an excellent mouth feel because it contains 6-8 % fat
